| LEADER 00000nam 2200000uu 4500 |
| 001 13399132176 |
| 003 ULIB |
| 008 170708s2015||||xxu 000 0 tha d |
| 020 ^a9781285458762
|
| 060 00 ^aQU145 ^bR747u 2015
|
| 100 1 ^aRolfes, Sharon Rady, ^eauthor.
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| 245 10 ^aUnderstanding normal and clinical nutrition / ^cSharon Rady Rolfes, Kathryn Pinna, Ellie Whitney.
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| 250 ^a10th ed.
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| 260 ^aa Australia : ^bCengage Learning, ^c2015
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| 300 ^a1 volume (various pagings) : ^bcolor illustrations ; ^c28 cm.
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| 504 ^aIncludes bibliographic references and index.
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| 505 0 ^aOverview of Nutrition -- Planning a Healthy Diet -- Digestion, Absorption, and Transport -- Carbohydrates: Sugars, Starches, and Fibers -- Lipids: Triglycerides, Phospholipids, and Sterols -- Protein: Amino Acids -- Energy Metabolism -- Energy Balance and Body Composition -- Weight Management: Overweight, Obesity, and Underweight -- Water-Soluble Vitamins: B Vitamins and Vitamin C -- Fat-Soluble Vitamins: A, D, E and K -- Water and the Major Minerals -- Trace Minerals -- Life Cycle Nutrition: Pregnancy and Lactation -- Life Cycle Nutrition: Infancy, Childhood, and Adolescence -- Life Cycle Nutrition: Adulthood and the Later Years -- Nutrition Care and Assessment -- Food Allergies -- Complementary and Alternative Medicine -- Enteral Nutrition Support -- Parenteral Nutrition Support -- Metabolic and Respiratory Stress -- Upper Gastrointestinal Disorders -- Lower Gastrointestinal Disorders -- Liver Disease and Gallstones -- Diabetes Mellitus -- Cardiovascular Diseases -- Kidney Diseases -- Cancer and HIV Infection.
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| 650 12 ^aNutritional Physiological Phenomena
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| 650 22 ^aDiet Therapy
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| 650 22 ^aNutrition Therapy
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| 700 1 ^aPinna, Kathryn, ^eauthor
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| 700 1 ^aWhitney, Eleanor Noss, ^eauthor
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| 856 ^zUnderstanding normal and clinical nutrition(10045699).pdf (สารบัญหนังสือ)^uhttp://61.19.69.198/ULIB//_fulltext/Content ::/13399132176/20170719082322_2035.pdf |
| 999 ^aสุณิสา สำเร็จดี
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